Tuesday, August 25, 2009

Tea Time

I used the oval and circle coluzzle to make the tea cup and doilie. The handle is a swirl punch by Carl. The large and small daisies are also punches by Carl. The flowers on the tea cup is a puch by EK Success. I used 1/8" and 1/4" circle punches for the flower centers. The doilie is edged in gold cardstock and trimmed using deckle scissors.

Magenta Speckle - H.0181 page 103

Magenta Leaf on cup - 14013.E page 73

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